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Our Menu

  • Main Menu
  • Kids Menu
  • Happy Hour

“Our commitment to quality means we prioritize local sourcing for our meats and produce whenever possible. Enjoy antibiotic-free and sustainably grown options that support both your health and our community.”

Please inform your server of any food allergies, as allergen contamination may happen in our kitchens or market. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of contracting a food-borne illness, particularly if you have certain medical conditions.

$9.00 split charge is applied per shared entrée.

Shareables

Fireside Nachos

$25.00
Crispy tortilla chips generously layered with a house blend of melted cheeses, carne asada, black beans, tangy guacamole, cool sour cream, topped with zesty Pico de Gallo and served with a side of our specialty queso cheeses for dipping.

Bronco Wings & Drummies

$16.00
Beer-braised wings and drumsticks (6) with Bronco BBQ sauce, served with blue cheese dressing.

Loaded Potato Skins

$12.00
Potato skins generously topped with savory chili, bacon, melted cheddar cheese & scallions.

Onion Rings

$13.00
Golden-fried buttermilk onion rings with a side of Chipotle ranch dipping sauce.

Shrimp Tacos

$25.00
Sautéed marinaded shrimp, mango salsa, charred lemon, and spicy salsa on the side.

Carne Asada Tacos

$19.00
Cilantro and onions, charred lemon, Pico de Gallo, guacamole, and spicy salsa on the side.

Calamari

$21.00
Breaded fried golden rings, tentacles, calamari steak fries with shishito peppers, chipotle aioli and cocktail sauce.

Salads & Soup

Add to any salad above:
Chicken +$9.00 | Shrimp (3) +$18.00 | Salmon +$18.00 | Tri-Tip or Brisket +$14.00 | Prime Filet Mignon (4 oz) +$22.00

Chef’s Daily Soup Selection

Cup $8.00 | Bowl $14.00

Grilled Chicken Caesar Salad

$26.00
Crisp romaine lettuce tossed in a tangy Caesar dressing, topped with shaved Parmesan cheese, garlic croutons, anchovies, and a sprinkle of black pepper.

Grilled Jumbo Shrimp Greek Bowl

$36.00
Four Jumbo Shrimp, crisp lettuce, vine-ripened tomatoes, cucumbers, chickpeas, black-eyed peas, red onions, Kalamata olives, pearled barley, Feta cheese, oregano, peppers, parsley, and Mediterranean vinaigrette.

Prim Filet Mignon Baby Wedge Salad

$46.00
(4 oz) Prime Filet with Applewood smoked bacon, roasted tomatoes, cilantro, pickled red onions, and crispy tortilla strips, dressed with Point Reyes Blue cheese crumbled dressing.

Skuna Bay Salmon Harvest Bowl

$42.00
Medley of baby spinach, romaine, cabbage, kale, pearled barley, quinoa, carrots, broccoli, roasted sweet potatoes, and glazed walnuts, drizzled with vegan citrus date vinaigrette.

Tri - Tip Avocado Jicama Salad

$39.00
Crisp Butter lettuce, spicy peanuts, corn, avocado, jicama with Siracha chili vinaigrette, topped with shaved Parmesan cheese.

Wranglers

All Wranglers come with ranch beans, coleslaw, grilled cut corn and corn bread.

Smoked Baby Back Ribs

Half Rack 5 Bones $39.00 | Full Rack 10 Bones $52.00 • Tender and meaty ribs meticulously dry-rubbed and expertly smoked for 4 hours.

Combinations

$48.00
Select 2 meats: Chicken, Pork, Brisket, Ribs

SMOKEHOUSE CHICKEN

$35.00
A half bird brined and basted with our special Mojo Marinara, expertly smoked for 1 full hour.

Beer Braised Pulled Pork

Flavorful pulled pork, braised for 4 hours in Mexican Lager and our Bronco BBQ sauce, and smoked for a full 4 hours, resulting in a melt-in-your-mouth texture.

BBQ Smoked Beef Rib

$65.00
A big, succulent, meaty rib smoked for 5 hours and topped with our signature Bronco BBQ sauce.

Wagyu Beef Brisket

$44.00
Melt-in-your-mouth prime beef brisket, with our signature dry rub and 12-hour smoking process, results in a remarkable flavor.

Chimichurri Tri - Tip

$46.00
Half a pound of tri-tip steak marinated for 24 hours, and smoked for a full hour, the steak is served medium rare, for a juicy and tender texture.

Pit Master Smoked BBQ Platter

$72.00
Assortment of smoked meats with infused flavors of our signature style rub: 1/4 baby back ribs, 1/4 chicken, pulled pork, brisket, and hot link. Served with ranch beans, coleslaw, corn on the cob, cornbread, shishito peppers, and house pickles as sides.

Sandwiches & Burgers

All sandwiches and burgers are served with Jackalope chips, sweet potato fries, or Bronco fries.
Add: Avocado +$4.00 | Bacon +$7.00

Prime New York Steak Sandwich

$38.00
Chargrilled marinated Wagyu steak, topped with sautéed mushrooms, onions, and sharp cheddar cheese, and complemented by a rich roasted pepper sauce, inside a freshly baked baguette.

The Jackalope Ranch Burger

$26.00
Wagyu 1/2lb. patty together with Smoked Gouda, cheddar cheese, lettuce, onions, tomato, and a savory garlic aioli sauce.

Cowboy Burger

$27.00
Wagyu 1/2lb. patty topped with fried jalapeño, onion rings, pepper jack cheese, and BBQ sauce.

Fried Chicken Sandwich

$25.00
Topped with coleslaw, spicy sriracha aioli, and pickles.

Wagyu Beef Sliders (2)

$22.00
Wagyu beef patties, topped with caramelized onions, lettuce, tomato, cheddar cheese, and garlic aioli, served on a Brioche Bun.

Pulled Pork

$25.00
Piled-high pulled pork topped with coleslaw, Bronco BBQ sauce, served on a Brioche Bun.

Brisket Sandwich

$28.00
Piled-high brisket, topped with coleslaw, Bronco BBQ sauce, served on a Brioche Bun.

Stockyard Specials

Each steak entrée includes the daily fresh vegetable and a choice of potato.

Wagyu Tomahawk Steak

$158.00
30 to 32 oz, serves 2

Prime Ribeye

$68.00
15 oz

Prime New York Steak

$56.00
12 oz

Prime Filet Mignon

$58.00
8 oz

Prime Cowboy Ribeye

$78.00
20 oz

Greek - Style Chops

$56.00
Lamp Chops and a Pork Chop with rosemary, garlic, served with sweet peppers, Lyonnaise potatoes, asparagus and zucchini.

Add Sauce Selection

$4.00
Mushroom, whiskey peppercorn, herbed butter, bacon, and bleu.

Surf & Turf

Large Shrimp (2) $12.00 | Scallops (2) $18.00 | Lobster Tail $27.00

Jackalope Favorites

Wagyu Beef Meatloaf

$36.00
Delectable meatloaf that highlights the rich complexity of flavors and is served with Ranch mushroom gravy and garlic mashed potatoes.

House Smoked Turkey

$39.00
House-smoked turkey breast, fresh sage stuffing, turkey gravy, cranberry sauce, garlic mashed potatoes, and vegetable of the day.

Fish and Chips

$34.00
Fluffy, generous portions of Alaskan cod served with bronco fries, coleslaw, tartar sauce, and malt vinegar.

New England Lobster Roll

$35.00
Delicate lobster meat, piled high, on a New England roll with creamy mayo, diced celery, and a dash of white pepper.

Shrimp Fettuccine Alfredo

$38.00
Shrimp with classic Alfredo sauce.

GF Pesto Penne Pasta

$34.00
Grilled Chicken and sautéed vegetables garnished with sundried tomatoes.

Ultimate Mac and Cheese

$26.00
A hearty serving of creamy, decadent macaroni and cheese topped with garlic breadcrumbs • Add: Pulled Pork +$7.00 | Beef Brisket +$9.00 | Lobster +$18.00

Coastal Catch

Shrimp $45.00 | Salmon $45.00 | Scallops $55.00 | Seafood Trio $58.00 • Zesty asparagus spears and mushroom risotto.

Side Saddles

Loaded or Veggie Potato

$12.00

Garlic Mashed Potatoes

$8.00

Bronco Fries

$8.00

Baked Potato

$8.00

Ranch Beans

$7.00

Mac & Cheese

$12.00

Grilled Asparagus

$12.00

Risotto

$14.00

Jackalope Chips

$7.00

Coleslaw

$6.00

“Our commitment to quality means we prioritize local sourcing for our meats and produce whenever possible. Enjoy antibiotic-free and sustainably grown options that support both your health and our community.”

Please inform your server of any food allergies, as allergen contamination may happen in our kitchens or market. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of contracting a food-borne illness, particularly if you have certain medical conditions.

Main

Chicken Tenders with Fries

$14.00

Kids Butter Pasta

$10.00

Kids Cheeseburger

$12.00

Kids Mac and Cheese

$10.00

4-Piece Mini Ribs

$19.00

Sides

Bronco Fries

$6.00

Day Vegetable

$7.00

Desserts

Mini Sundaes

$8.00

Chocolate Chip Cookie

$4.00

Brownie a La Mode

$8.00

“Our commitment to quality means we prioritize local sourcing for our meats and produce whenever possible. Enjoy antibiotic-free and sustainably grown options that support both your health and our community.”

Please inform your server of any food allergies, as allergen contamination may happen in our kitchens or market. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of contracting a food-borne illness, particularly if you have certain medical conditions.

Happy Hour Daily 4 To 7 PM
Beers, Wines, and Cocktails Starting at $6.00
Not available on Holidays and Special Events

Bar Bites

Veggie Pizza

$14.00
Mozzarella Cheese | Red Bell Peppers | Tomatoes Mushrooms | Olives | Red Onion

Pepperoni Pizza

$14.00
Mozzarella Cheese | Pepperoni

Margherita Pizza

$12.00
Mozzarella Cheese | Fresh Tomatoes | Fresh Basil | EVOO

Truffle Fries

$12.00
Parmesan Cheese | Truffle Oil | Parsley

Loaded Fries

$16.00
Cheddar Cheese | Sliced Jalapenos | Sour Cream Green Onions | Pulled Pork

Wagyu Beef Sliders

$14.00
Cheddar Cheese | Caramelized Onions | Chipotle Aioli

Pulled Pork Sliders

$12.00
Coleslaw | BBQ Sauce | Pickle Chips | Pickled Red Onion

Onion Rings

$12.00
Chipotle Ranch

Calamari Fries

$13.00
Cocktail Sauce

The Round Up

$16.00
Baby Back Ribs | Coconut Shrimp | Onion Rings
Sweet Chili Sauce | Grilled Pineapple

Texas Twinkies

$11.00
Stuffed Jalapenos | Pepper Jack Cheese | Brisket
Bacon Cream Cheese | BBQ Sauce

Chicken Wings

$12.00
Carrots | Celery Sticks
Choice of: Ranch | Buffalo | BBQ

Chicken Quesadilla

$13.00
Three Cheese Mix | Roasted Corn
Poblano Peppers | Cilantro

Nachos

$14.00
Cheddar Cheese | Sliced Jalapenos | Sour Cream | Green Onions
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