Our Menu
Please inform your server of any food allergies, as allergen contamination may happen in our kitchens or market. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of contracting a foodborne illness, particularly if you have certain medical conditions.
Shareables
Fireside Nachos
$22.00
Crispy tortilla chips generously layered with a house blend of melted cheeses, carne asada, black beans, diced tomatoes, jalapeños, tangy guacamole, cool sour cream, topped with zesty Pico de Gallo and served with a side of our specialty queso cheeses for dipping.
Bronco Wings & Drummies
$14.00
Beer-braised wings and drumsticks (7) with Bronco BBQ sauce, served with blue cheese dressing.
Loaded Potato Skins
$11.00
Potato skins generously topped with savory chili, bacon, melted cheddar cheese & scallions.
Onion Rings
$13.00
Golden-fried buttermilk onion rings with a side of Chipotle ranch dipping sauce.
Shrimp Tacos
$25.00
Sautéed marinade shrimp, mango Pico salsa, charred lemon, and spicy salsa on the side.
Carne Asada Tacos
$19.00
Cilantro and onions, charred lemon, Pico de Gallo, guacamole, and spicy salsa on the side.
Charcuterie
$26.00
A savory selection of bratwurst sausages, with marinated olives, charred cipollini onions, shishito peppers, cornichons, grilled pita, almonds and a cheese medley with apricot jam and berries.
Calamari
$19.00
Breaded fried golden rings, tentacles, calamari steak fries with chipotle aioli and cocktail sauce.
Salads & Soup
Add to any salad: Chicken +$6.00 | Shrimp or Salmon $11.00 | Tri-tip $11.00
Watermelon & Beet Salad
$22.00
Feta cheese, mixed greens, arugula, yellow grape tomatoes topped with mint vinaigrette.
Caesar Salad
Half $14.00 | $19.00 • Crisp romaine lettuce tossed in a tangy Caesar dressing, topped with shaved Parmesan cheese, garlic croutons, anchovies, and a sprinkle of black pepper.
Greek Bowl
Half $15.00 | Large $22.00• Crisp lettuce, vine-ripened tomatoes, cucumbers, chickpeas, black-eyed peas, red onions, Kalamata olives, pearled barley, Feta cheese, oregano, peppers, parsley, and Mediterranean vinaigrette.
Cobb Salad
$26.00
Roasted turkey, Applewood smoked bacon, avocado, Cheddar cheese, hard-boiled eggs, tomatoes, green onions, and Point Reyes Blue cheese crumbled dressing.
Wedge Salad
Half $14.00 | $19.00 • Applewood smoked bacon, roasted tomatoes, cilantro, pickled red onions, and crispy tortilla strips, dressed with Point Reyes Blue cheese crumbled dressing.
Ranch Harvest Bowl
$16.00
Medley of baby spinach, romaine, cabbage, kale, pearled barley, quinoa, carrots, broccoli, roasted sweet potatoes, and glazed walnuts, all complimented with a drizzle of vegan citrus date vinaigrette.
Avocado Jicama Salad
$21.00
Crisp Butter lettuce, spicy peanuts, corn, avocado, jicama with Siracha chili vinaigrette, topped with shaved Parmesan cheese.
Chef's Daily Soup Selection
$14.00
Wagyu Burgers
All burgers are served with Jackalope chips, sweet potato fries, or Bronco fries • Burger Extras: House Chili $5.00 | Avocado $4.00 | Bacon $7.00 | Substitute with Turkey Burger $4.00
The Jackalope Ranch Burger
$24.00
1/2lb. patty together with Smoked Gouda, Cheddar cheese, lettuce, onions, tomato and a savory garlic aioli sauce.
Rodeo Burger
$26.00
1/2lb. patty with Pepper Jack cheese, crispy onion rings, bacon and a grilled Ortega pepper, topped with our Bronco BBQ sauce and served on a brioche bun.
Desert Patty Melt
$24.00
A premium WAGYU patty, caramelized onions, smoked Gouda, Cheddar cheese and 1000 island dressing, served on grilled marble rye.
Sandwiches
All sandwiches are served with Jackalope chips, sweet potato fries, or Bronco fries.
Ranch Grilled Chicken
$23.00
Chargrilled chicken breast topped with roasted tomato, caramelized onion, basil pesto, melted Jack cheese and crisp lettuce, all served on a grilled baguette.
NY Steak Sandwich
$32.00
Chargrilled marinated NY steak, topped with sautéed mushrooms, onions and sharp Cheddar cheese, and complemented by a rich roasted pepper sauce, inside a freshly baked baguette • Wagyu NY Steak $38.00
Smoked BBQ Sliders
Pulled Pork $22.00 | Beef Brisket $24.00 | WAGYU Beef $26.00 • Generous portions of brisket, pulled pork or Wagyu beef, Bronco BBQ sauce, served on a Brioche Bun.
Jackalope Favorites
Wagyu Beef Meatloaf
$34.00
Delectable meatloaf that highlights the rich complexity of flavors and is served with Ranch mushroom gravy and garlic mashed potatoes.
House Smoked Turkey
$34.00
House-smoked turkey breast, fresh sage stuffing, turkey gravy, cranberry sauce, garlic mashed potatoes, and vegetable of the day.
Fish & Chips
$33.00
Fluffy generous portions of Alaskan cod served with bronco fries, coleslaw, tartar sauce, and malt vinegar.
New England Lobster Roll
$32.00
Delicate lobster meat, piled high, on a New England roll with creamy mayo, diced celery, and pepper.
Ultimate Mac & Cheese
$27.00
A hearty serving of creamy, decadent macaroni and cheese topped with garlic breadcrumbs • Add: Pulled Pork +$7.00 | Beef Brisket +$9.00 | Lobster +$18.00
Coastal Catch
Shrimp $39.00 | Salmon $39.00 | Scallops $52.00 | Seafood Trio $58.00 • Zesty asparagus spears and lemon risotto.
Surf & Turf
Add: Two Large Shrimp $10.00 | One Scallop $7.00 | One Lobster Tail $27.00
Stockyard Prime Steaks & Chops
USDA Prime Steaks hand-cut daily and aged for 28 days | Each steak entrée includes the daily fresh vegetable and a choice of potato.
New York Steak
$52.00/12 oz
Filet Mignon
$52.00/8 oz
Cowboy Ribeye
$68.00/20 oz
Ribeye Steak
$59.00/15 oz
New Zealand Lamb Rack
$68.00
Kurobuta Pork Chop
$45.00/14 oz
Wagyu Diamond Cut Steaks
Sauce Selection $2.00 Each: Mushroom, Whiskey Peppercorn, Herbed Butter, Bacon & Bleu | Each steak entrée includes the daily fresh vegetable and a choice of potato.
Ribeye
$78.00/12 oz
Short Rib
$52.00/10 oz
New York Steak
$72.00/10 oz
Tomahawk Steak
$140.00
28 to 32 oz, serves 2.
Pit Master Smoked BBQ Platter
$64.00
Assortment of smoked meats with infused flavors of our signature style rub 1/4 baby back ribs and 1/4 chicken, pulled pork, brisket, and hot link. Served with ranch beans, coleslaw, corn on the cob, cornbread, shishito peppers, and house pickles as sides.
Chop Platter
$56.00
Featuring tender lamb and pork chops, expertly grilled. Accompanied by potatoes, charred onions, peppers, smoked garlic, zucchini, and asparagus.
Wranglers
All Wranglers come with ranch beans, coleslaw, corn on the cob & corn bread.
Smoked Baby Back Ribs
Half Rack (5 Bones) $31.00 • Full Rack (10 Bones) $45.00 • Combinations: Chicken & Pork $35.00 | Brisket & Ribs $48.00 • Tender and meaty ribs meticulously dry-rubbed and expertly smoked for 4 hours.
San Luis Pork Ribs
$29.00
Half Rack (5 Bones).
Smokehouse Chicken
$29.00
A half bird brined and basted with our special Mojo Marinara, expertly smoked for 1 full hour.
Beer Braised Pulled Pork
$29.00
Flavorful pulled pork, braised for 4 hours in Mexican Lager and our Bronco BBQ sauce, and smoked for a full 4 hours, resulting in a melt-in-your-mouth texture.
BBQ Smoked Beef Rib
$48.00
A big, succulent, meaty rib smoked for 5 hours and topped with our signature Bronco BBQ sauce.
Texas Prime Beef Brisket
$39.00
Melt-in-your-mouth prime beef brisket, with our signature dry rub and 12-hour smoking process, results in a remarkable flavor.
Chimichurri Tri - Tip
$36.00
Half of pound of tri-tip steak marinated for 24 hours, and smoked for a full hour, the steak is served medium rare, for a juice and tender texture.
Side Saddles
Loaded or Veggie Potato
$12.00
House Chili
$12.00
Garlic Mashed Potatoes
$8.00
Bronco Fries
$8.00
Baked Potato
$7.00
Ranch Beans
$7.00
Mac and Cheese
$12.00
Grilled Asparagus
$12.00
Grilled Cauliflower
$10.00
Crispy House Salad
$7.00
Jackalope Chips
$7.00
Coleslaw
$6.00
Sweets
Oreo Cookie Craze
$18.00
Blackout Chocolate Cake
$14.00
Boston Cream Pie
$15.00
Carrot Cake
$14.00
Creme Brulee Cheesecake
$14.00
Lemon Cake
$18.00
Strawberry Cheesecake
$14.00
Pecan Pie
$9.00
Chocolate Chip Gelato Sandwich
$10.00
Chocolate Chip Cookie
$4.00
Menu
Ahi Tuna Tataki
$18.00
Blackened Cajun spices, cucumber mango salsa, with eel sauce.
Sausage & Veggies Skillet
$18.00
Butternut squash, zucchini, onions, corn, bacon, peppers, and feta cheese.
Open Face Smoked Brisket
$18.00
Empanadas, cheese, corn.
Texas Twinkles
$15.00
Stuffed jalapenos (3) with pepperjack cheese, brisket, bacon, and cream cheese, BBQ sauce optional.
Margherita Pizza
$13.00
San Marzano tomato sauce, fresh Mozzarella cheese, fresh basil, extra virgin olive oil.
Harissa Beef Kebobs
$15.00
Prime USDA ground beef, chipped vegetables, garlic, pita bread.
Caprese Stuffed Garlic Portobello
$16.00
Mozzarella cheese, roasted tomatoes, fresh basil and balsamic glazed.
Soups & Salads
Add to any salad: Chicken +$6.00 | Shrimp or Salmon $11.00 | Tri-tip $11.00
Watermelon & Beet Salad
$22.00
Feta cheese, mixed greens, arugula, and yellow grape tomatoes topped with mint vinaigrette.
Caesar Salad
Half $14.00 | $19.00 • Crisp romaine lettuce tossed in a tangy Caesar dressing, topped with shaved Parmesan cheese, garlic croutons, anchovies, and a sprinkle of black pepper.
Greek Bowl
Half $15.00 | Large $22.00• Crisp lettuce, vine-ripened tomatoes, cucumbers, chickpeas, black-eyed peas, red onions, Kalamata olives, pearled barley, Feta cheese, oregano, peppers, parsley, and Mediterranean vinaigrette.
Cobb Salad
$26.00
Roasted turkey, Applewood smoked bacon, avocado, Cheddar cheese, hard-boiled eggs, tomatoes, green onions, and Point Reyes Blue cheese crumbled dressing.
Wedge Salad
Half $14.00 | $19.00 • Applewood smoked bacon, roasted tomatoes, cilantro, pickled red onions, and crispy tortilla strips, dressed with Point Reyes Blue cheese crumbled dressing.
Ranch Harvest Bowl
$16.00
Medley of baby spinach, romaine, cabbage, kale, pearled barley, quinoa, carrots, broccoli, roasted sweet potatoes, and glazed walnuts, all complimented with a drizzle of vegan citrus date vinaigrette.
Avocado Jicama Salad
$21.00
Crisp Butter lettuce, spicy peanuts, corn, avocado, jicama with Siracha chili vinaigrette, topped with shaved Parmesan cheese.
Chef's Daily Soup Selection
Shareables
Chilled Seafood Platter
$35.00
Shrimp cocktail, crab cocktail, fresh oysters, mignonette, lemon, lime, tobasco mini bottle, and cocktail sauce.
Deluxe Charcuterie
$35.00
Sopressata capicola, prosciutto, elk Berkshire pork salami, humboldt fog, derby sage, Emmentaler Swiss, and La France Brea cheese.
Calamari
$21.00
Breaded fried golden rings, tentacles, calamari steak fries with chipotle aioli and cocktail sauce.
Bronco Wings & Drummies
$18.00
Beer-braised wings and drumsticks (7) with Bronco BBQ sauce, served with blue cheese dressing.
Onion Rings
$15.00
Golden-fried buttermilk onion rings with a side of chipotle ranch dipping sauce.
Burger & Sandwiches
All burgers and sandwiches are served with Jackalope chips, sweet potato fries, or Bronco fries •
The Jackalope Ranch Burger
$26.00
1/2lb. patty together with Smoked Gouda, Cheddar cheese, lettuce, onions, tomato and a savory garlic aioli sauce.
Ranch Grilled Chicken
$25.00
Chargrilled chicken breast topped with roasted tomato, caramelized onion, basil pesto, melted Jack cheese and crisp lettuce, all served on a grilled baguette.
NY Steak Sandwich
$35.00
Chargrilled marinated NY steak, topped with sautéed mushrooms, onions and sharp Cheddar cheese, and complemented by a rich roasted pepper sauce, inside a freshly baked baguette.
Stockyard Specials
Surf and Turf - Kobe as Striploin
$125.00/8 oz
Served with Lobster Tail (6 oz), Okinawa mashed potato puree, and roasted asparagus.
Sonoma Lamb Rack
$95.00
Rosemary, garlic, panko, dijon, sweet peppers, Lyonnaise potatoes, asparagus and zucchini.
Veal Osso Bucco
$75.00
Ragout vegetables, rainbow fettuccine pasta, and veal demi.
Wagyu & Prime Steaks
Each steak entrée includes the daily fresh vegetable and a choice of potato • Add sauce selection +$4.00: Mushroom, Whiskey Peppercorn, Herbed Butter, Bacon & Bleu.
Wagyu Tomahawk Steak
$155.00
28 to 32 oz, serves (2).
Wagyu Ribeye
$78.00/12 oz
Wagyu New York Steak
$74.00/10 oz
Wagyu New York Steak
$72.00/20 oz
Prime Filet Mignon
$62.00/8 oz
Coastal Catch
Steamed Lobster
$68.00/1-1/4 Lb
Live Maine Lobster, steamed, served with bronco fries, coleslaw and drawn butter.
Roasted Chilean Bas
$62.00
Butternut squash risotto, roasted asparagus, charred lemon, and pomegranate beurre blanc.
Steamed King Crag Legs
$85.00
Dry Vermouth garlic butter, with rice pilaf, grilled corn on the cob, and sweet peppers.
Shrimp or Salmon
$45.00
Zesty asparagus spears and lemon risotto.
Wranglers
Smoked Baby Back Ribs
Half Rack (5 Bones) $35.00 • Full Rack (10 Bones) $49.00 • Combinations: Chicken & Pork $35.00 | Brisket & Ribs $48.00 • Tender and meaty ribs meticulously dry-rubbed and expertly smoked for 4 hours.
San Luis Pork Ribs
$35.00
Half Rack (5 Bones).
Smokehouse Chicken
$34.00
A half bird brined and basted with our special Mojo Marinara, expertly smoked for 1 full hour.
BBQ Smoked Beef Rib
$54.00
A big, succulent, meaty rib smoked for 5 hours and topped with our signature Bronco BBQ sauce.
Chimichurri Tri - Tip
$43.00
Half of pound of tri-tip steak marinated for 24 hours, and smoked for a full hour, the steak is served medium rare, for a juice and tender texture.
Desserts
Christmas Yule Log
$12.00
Chocolate Cake
$15.00
Tiramisu
$12.00
Specialty Cocktails
Prickly Pear Margarita
$16.00
Tanteo Jalapeño Tequila, triple sec, prickly pear syrup, agave, lime juice, and tajin.
Cowboy Cosmo
$17.00
Kettle One Vodka, Cointreau, cranberry juice, and Roses lime juice.
The Wildflower
$18.00
Empress, St. Germain, lavender syrup, lemon juice, garnished with a lavender sprig.
Habanero Berry Breeze
$16.00
Herradura Blanco, habanero, blackberries, triple sec, lime juice and agave, tajin rimmed garnished with lime and blackberry.
Sunset Spritz
$17.00
Aperol, Grey Goose Vodka, lime juice, topped with prosecco and an orange slice.
Wagon Wheel
$16.00
Blood orange passion fruit vodka, with Fever-Tree sparkling pink grapefruit, grapefruit juice, and grapefruit wedge garnish.
Lonestar Old Fashioned
$20.00
Kurveball BBQ Whiskey, orange bitters, walnut bitters, maple syrup, orange peel and Luxardo cherry garnish.
Prairie Pineapple Daiquiri
$18.00
Plantation pineapple rum, Parlor Cay rum, lime and pineapple juice.
Outlaw Mary
$18.00
Tito’s, house bloody mix, and house garnie medley.
Red Sangria
$15.00
Stella Rosa smooth black berry brandy, triple sec, peach schnapps, Stella Rosa Black, pineapple juice, cranberry juice, with orange and pineapple garnish.
White Sangria
$15.00
Stella Rosa pineapple chile wine and tropical passion brandy, triple sec, peach schnapps, pineapple juice, orange juice with orange and pineapple garnish.
Mustang Margarita
$18.00
Lo Siento Blanco, orange liqueur, lime, agave. Spicy watermelon, peaches & cream, or strawberry.
Rodeo Martini
$15.00
Absolut vanilla, espresso liqueur, and an espresso shot.
Paloma
$17.00
Lo Siento Blanco Tequila, lime juice, grapefruit juice with a splash of Fever-Tree grapefruit soda, and tajin.
Classic Cocktails
Cosmopolitan
$16.00
Absolut Citron, Cointreau, cranberry juice, lime juice, and sugar.
Moscow Mule
$14.00
Absolut Vodka, Fever Tree Ginger Beer, and lime.
Bloody Mary
$15.00
AbsolutVodka, house made Bloody Mary Mix, citrus, and olives.
Old Fashioned
$16.00
Makers Mark, Angostura & Orange Bitters, sugar, cherry, and orange peel.
Manhattan
$16.00
Sazerac Rye Whiskey, Sweet Vermouth, Angostura Bitters, and Cherry.
Whiskey Sour
$16.00
Makers Mark, lemon, sugar, egg white, and cherry.
Rusty Nail
$15.00
Dewars and Drambuie.
Rob Roy
$15.00
Dewars, Sweet Vermouth, and Bitters.
Churchill
$15.00
Dewars, Cointreau, Sweet Vermouth, and lime.
Margarita
$14.00
Tres Generaciones blanco, orange liqueur, lime, and agave.
Paloma
$15.00
Tres Generaciones blanco, grapefruit, lime, Fever Tree grapefruit soda.
Tequila Sunrise
$14.00
Tres Generaciones blanco, orange juice, and Grenadine.
Martini
$15.00
Tanqueray, Dry Vermuth, stirred.
Aviation
$16.00
Empress, Maraschino Liqueur, Crème De Violette, and lemon.
Negroni
$16.00
Tanqueray, Sweet Vermouth, Campari, and orange peel.
Dark and Stormy
$18.00
Diplomatico Dark Rum, Ginger Beer, and lime.
Daiquiri
$15.00
Bacardi Silver, lime and Simple Syrup.
Piña Colada
$15.00
Malibu, pineapple, and cream of coconut.
Ranch Beers - Bottles & Cans
Coors Lite / Coors Banquet
$7.00
Howdy Pilsner
$7.00
Modelo Especial
$7.00
Modelo Negra
$7.00
Corona Xtra
$8.00
Red Trolley, Karl Strauss
$8.00
Even Par
$9.00
Angry Orchard Cider
$8.00
ACE Pineapple Cider
$8.00
White Claw
$8.00
Ranch Beers - Draft
Jackalope Blonde
$9.00
Michelob Ultra
$7.00
Jackalope Lite Lager
$9.00
Modelo Especial
$9.00
Brewery x Battlesnake Pilsner
$9.00
LQ Brewing Haboob Hazy IPA
$9.00
Bud Light
$7.00
Brewery X American IPA
$9.00
Brewery X West Coast IPA
$9.00
Stella Artois
$9.00
Avery White Rascal
$9.00
Alcohol Free
Heineken 0
$7.00
Mocktails
$9.00
N/A Wine
$11.00
Soda Fountain
Jackalope Signature Sundaes
$14.00
Ice Cream Soda Floats
$8.00
Old Fashion Shakes & Malts
$9.00
Bottled Water
Topo Chico
$6.00
Aqua Pana
$9.00
Pellegrino
$9.00
Coffees & Teas
House Coffee
$3.25
Espresso
$2.75
Macchiato
$3.25
Cappuccino
$4.25
Cafe Latte
$4.50
Mocha
$4.50
Hot Teas
$3.65
Extra Espresso Shot
$0.75
Iced Tea
$3.65
Iced Mocha
$4.95
Iced Cappuccino/Latte
$3.95
Lemonade
$3.75
Arnold Palmer
$4.25
Additional Coffee & Tea Flavors
$1.00
Hazelnut, Salted Caramel, Lavender, and sugar-free Vanilla.
Almond or Oat Milk
$0.75
Soft Drinks
$3.65
Sweets
Oreo Cookie Craze
$18.00
Blackout Chocolate Cake
$14.00
Boston Cream Pie
$15.00
Carrot Cake
$14.00
Creme Brulee Cheesecake
$14.00
Lemon Cake
$18.00
Strawberry Cheesecake
$14.00
Pecan Pie
$9.00
Chocolate Chip Gelato Sandwich
$10.00
Chocolate Chip Cookie
$4.00
Friday, February 14, 2025 | 22% Gratuity added to all meals
Soups & Salads
Lobster Bisque Cup
$13.00
Chunks of succulent Maine lobster meat with sherry wine and thyme.
New England Clam Chowder Bowl
$21.00
with littleneck clams.
Winter Salad
$16.00
Mixed greens, purple kale, pomegranate seeds, butternut squash, beets, goat cheese and date vinaigrette.
Caesar Salad
Crisp romaine lettuce tossed in a tangy Caesar dressing, topped with shaved Parmesan cheese, garlic croutons, anchovies, and a sprinkle of black pepper | Full $21 | $15 Half
Wedge Salad
Applewood smoked bacon, roasted tomatoes, cilantro, pickled red onions, and crispy tortilla strips, dressed with Point Reyes Blue cheese crumbled dressing | Full $21 | $15 Half
Shareables
Chilled Seafood Platter
$35.00
Shrimp Cocktail, Crab Cocktail, Fresh Oysters, Mignonette, lemon, lime, Tobasco mini bottle, and cocktail sauce.
Deluxe Charcuterie
$35.00
Sopressata Capicola, Prosciutto, Elk Berkshire Pork Salami, Humboldt Fog, Derby Sage, Emmentaler Swiss, and La FRANCE Brea cheese.
Calamari
$21.00
Breaded fried golden rings, tentacles, calamari steak fries with chipotle aioli and cocktail sauce.
Bronco Wings & Drummies
$18.00
Beer-braised wings and drumsticks (7) with Bronco BBQ sauce, served with blue cheese dressing.
Onion Rings
$15.00
Golden-fried buttermilk onion rings with a side of Chipotle ranch dipping sauce.
Burger & Sandwiches
Burger and Sandwiches are served with Jackalope chips, sweet potato fries, or Bronco fries.
The Jackalope Ranch Burger
$26.00
1/2lb. patty together with Smoked Gouda, Cheddar cheese, lettuce, onions, tomato and a savory garlic aioli sauce.
Ranch Grilled Chicken
$25.00
Chargrilled chicken breast topped with roasted tomato, caramelized onion, basil pesto, melted Jack cheese, and crisp lettuce, all served on a grilled baguette.
NY Steak Sandwich
$35.00
Chargrilled marinated NY steak, topped with sautéed mushrooms, onions and sharp Cheddar cheese, and complemented by a rich roasted pepper sauce, inside a freshly baked baguette.
Stockyard Specials
Surf And Turf - Kobe A5 Striploin
$125.00/8oz
Served with Lobster Tail (6 oz), Okinawa mashed potato puree, and roasted asparagus.
Sonoma Lamb Rack
$95.00
Rosemary, garlic, panko, dijon, sweet peppers, Lyonnaise potatoes, asparagus and zucchini.
Veal Osso Bucco
$75.00
Ragout vegetables, rainbow fettuccine pasta, and veal demi.
Wagyu & Prime Steaks
Each steak entrée includes the daily fresh vegetable and a choice of potato | Add sauce selection ( $4 each): Mushroom, Whiskey Peppercorn, Herbed Butter, Bacon & Bleu.
Wagyu Tomahawk Steak (28 oz to 32 oz)
$155.00
Serves (2)
Wagyu Ribeye 12oz
$78.00
Wagyu New York Steak 10oz
$74.00
Prime Cowboy Ribeye 20oz
$72.00
Prime Filet Mignon 8oz
$62.00
Coastal Catch
Steamed Lobster (1-1/4 Lb)
$68.00
Live Maine Lobster, steamed, served with Bronco fries, coleslaw and drawn butter.
Roasted Chilean Bass
$62.00
Butternut squash risotto, roasted asparagus, charred lemon, and pomegranate beurre blanc.
Steamed King Crag Legs
$85.00
Dry Vermouth garlic butter, with rice pilaf, grilled corn on the cob, and sweet peppers.
Shrimp or Salmon
$45.00
Zesty asparagus spears and lemon risotto.
Wranglers
All Wranglers come with ranch beans, coleslaw, corn on the cob and cornbread.
Smoked Baby Back Ribs
Half Rack 5 Bones $35 • Full Rack 10 Bones $49 | Tender and meaty ribs meticulously dry-rubbed
and expertly smoked for 4 hours.
and expertly smoked for 4 hours.
San Luis Pork Ribs
$35.00
Half Rack 5 Bones
Smokehouse Chicken
$34.00
A half bird brined and basted with our special Mojo Marinara, expertly smoked for 1 full hour.
BBQ Smoked Beef Rib
$54.00
A big, succulent, meaty rib smoked for 5 hours and topped with our signature Bronco BBQ sauce.
Chimichurri Tri-Tip
$43.00
Half of a pound of tri-tip steak marinated for 24 hours, and smoked for a full hour, the steak is served medium rare, for a juicy and tender texture.
Desserts
Chocolate Lava Cake
$12.00
Ice Cream Cream Puffs
$12.00
Chocolate Dipped Strawberries
$12.00
Red Velvet Cake
$12.00
Blackout Chocolate Cake
$12.00